VALENTINE DINNER FOR TWO

  $75.00

APPETIZERS

HOMEMADE BRUSCHETTA

HEART-SHAPED PESTO TORTE’

TOMATO AND MOZZARELLA CAPRESE SALAD

TOASTED CROSTINI BREAD

CAESAR SALAD

FRESH ROMAINE LETTUCE TOPPED WITH HOMEMADE CAESAR

DRESSING, CHERRY TOMATOES, HOMEMADE CROUTONS

AND FRESHLY SHAVED PARMESAN CHEESE

ENTRÉE

PRIME RIB

CHEF'S FRESH VEGETABLE

CABERNET MUSHROOMS W/CARAMELIZED ONIONS

HOMEMADE DINNER ROLLS SERVED WITH BUTTER

DESSERT

VALENTINE CAKE

dine in | carry out | delivery

reservations must be made no later than February 11, 2012