ENTREES
*indicates item is Gluten Free
SIDES
Marinated Grilled Chicken*
in a light, Teriyaki-like Marinade
$4 each
*Mashed Potatoes
Red Skin Potatoes, Whipped with Butter & Cream
$8 per pint $16 per quart
Marinated Beef Tenderloin*
Rolled in Herbs & Onions
$4 per slice
Roasted Salmon*
with Citrus, Fresh Dill, and Herbs
$7 per serving
Meatloaf
Individual sized, Topped with our Famous Sauce
$6 each
House Chicken*
Changes daily, always following an Italian Flavor Profile
$4 each
*Roasted Tomatoes
with Basil & Garlic
$5 per half pint $9 per pint $16 per quart
*Green Beans
Kept Simple with Salt & Pepper
$4 per half pint $8 per pint $15 per quart
*Asparagus
Blanched & Lightly Seasoned
$5 per serving
*Au Gratin Potatoes
Thinly sliced yukon gold potatoes with heavy cream and cheese
$5 per half pint $10 per pint $18 per quart
Chicken Fried Steak
with Gravy
$10 each
*Broccolini
$5 per serving
Chicken Tikka Masala
with Basmati Rice
$10 per serving
Lamb Meatballs
served with Cucumber Tzatziki Sauce
$7 per half pint $13 per pint $24 per quart
Crab Cakes
served with Lemon Wedges & Lemon Caper Dill Sauce
$10 each
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