ENTREES
*indicates item is Gluten Free
SIDES
Marinated Grilled Chicken*
in a light, Teriyaki-like Marinade
$4 each
*Mashed Potatoes
Red Skin Potatoes, Whipped with Butter & Cream
$8 per pint $16 per quart
Marinated Beef Tenderloin*
Rolled in Herbs & Onions
$4 per slice
Roasted Salmon*
with Citrus, Fresh Dill, and Herbs
$7 per serving
Meatloaf
Individual sized, Topped with our Famous Sauce
$6 each
House Chicken*
Changes daily, always following an Italian Flavor Profile
$4 each
*Roasted Tomatoes
with Basil & Garlic
$5 per half pint $9 per pint $16 per quart
*Green Beans
Kept Simple with Salt & Pepper
$4 per half pint $8 per pint $15 per quart
*Asparagus
Blanched & Lightly Seasoned
$5 per serving
*Au Gratin Potatoes
Thinly sliced yukon gold potatoes with heavy cream and cheese
$5 per half pint $10 per pint $18 per quart
Stuffed Shell
Stuffed with with Ricotta, in a Beef Marinara
$3.50 each
Sweet Slice Ham*
Brown Sugar & Citrus Glaze
$7 per serving
*Broccolini
$5 per serving
*Roasted Vegetables
Squash, Zucchini, Bell Pepper, Onion, Balsamic Glaze
$4 per half pint $8 per pint $15 per quart
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