ENTREES
*indicates item is Gluten Free
Marinated Grilled Chicken*
in a light, Teriyaki-like Marinade
$2.50 each
Marinated Beef Tenderloin*
Rolled in Herbs & Onions
$3.50 per slice
Roasted Salmon*
with Citrus, Fresh Dill, and Herbs
$7 per serving
Meatloaf
Individual sized, Topped with our Famous Sauce
$6 each
House Chicken*
Changes Daily, always following an Italian Flavor Profile
$2.50 each
Korean Fried Cauliflower
Tossed in Korean BBQ Sauce
$6 per serving
Pepperoncini Pork
Slow Roasted Pork
$6 per 1/2 pt. $11 per pt. $21 per qt
BBQ Ribs
Slow Roasted
$6 per serving $12 per half rack. $24 per rack
*Grilled Bologna
Boar's Head Beef Bologna Marked on the Grill
$9.99/lb
SIDES
*Mashed Potatoes
Red Skin Potatoes, Whipped with Butter & Cream
$8 per pint $16 per quart
*Roasted Tomatoes
with Basil & Garlic
$10 per pint $18 per quart
*Green Beans
Kept Simple with Salt & Pepper
$8 per pint $14 per quart
*Roasted Vegetables
Squash, Zucchini, Red Bell Peppers, & Onion
$8 per pint $15 per quart
*Au Gratin Potatoes
Thinly Sliced Yukon Golds, Layered with a Rich and Cheesy Cream Sauce
$5 per half pint $9 per pint $16 per quart
Savory Bread Pudding
with Mushrooms, Brie and Rosemary
$4 per 1/2 pint $8 per pint $15 per quart
*Corn on the Cob
Roasted with Butter
$2 each
Heart Attack Mac
Cavatappi Baked with a Rich Cheese Sauce
$5 per half pint $9 per pint $16 per quart
*Baked Beans
Nancy's Famous Recipe
$4 per 1/2 pint $8 per pint $15 per quart
*Stuffed Jalapeño
Cream Cheese, Sausage, Bacon, Colby
$2 each 3 for $5