ENTREES

*indicates item is Gluten Free

Marinated Grilled Chicken*

in a light, Teriyaki-like Marinade

$2.50 each  

Marinated Beef Tenderloin*

Rolled in Herbs & Onions

$3.50 per slice   

Roasted Salmon*

with Citrus, Fresh Dill, and Herbs

$7 per serving  

Meatloaf

Individual sized, Topped with our Famous Sauce

$6 each   

House Chicken*

Changes Daily, always following an Italian Flavor Profile

$2.50 each    

Stuffed Pork Loin*

Stuffed with Cherries & Pepitas

$6 per serving

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Pulled Pork Verde*

with 

$6 per half pint.  $11 per pint.  $21 per quart

SIDES

*Mashed Potatoes

Red Skin Potatoes, Whipped with Butter & Cream

$8 per pint  $16 per quart

*Roasted Tomatoes

with Basil & Garlic

$10 per pint  $18 per quart

*Green Beans

Kept Simple with Salt & Pepper

$8 per pint   $14 per quart

*Roasted Vegetables

Squash, Zucchini, Red Bell Peppers, & Onion

$8 per pint  $15 per quart

*Au Gratin Potatoes

Thinly Sliced Yukon Golds, Layered with a Rich and Cheesy Cream Sauce

$5 per half pint    $9 per pint    $16 per quart

*Asparagus

Light Lemon Pepper Seasoning

$4 per serving

Mexican Corn on the Cob

Coated in Mexican Spices

$2 each